Phi Beta Kappa Lecture: “Doing Science in the Early Modern Kitchen: Women, Recipes, and Knowledge Making”

The annual Phi Beta Kappa lecture titled “Doing Science in the Early Modern Kitchen: Women, Recipes, and Knowledge Making” with Phi Beta Kappa Visiting Scholar Wendy Wall, the Avalon Professor of the Humanities, Charles Deering McCormick Professor of Teaching Excellence, and professor of English at Northwestern University. Call 410-857-2530 for more information.