Cooking from the Harvest

Written By Michael Vyskocil If you have ever taken a bite of a ripe, delicious tomato plucked straight from the vine, you know that the taste is unforgettable. Fresh tomatoes are great served as a grilled appetizer, cooked into...

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A Time for the Grape

Written By Lisa Breslin Italy, Spain, Austria, Argentina, Greece; your summer vacation may not have taken you to those beautiful places, but more and more people are decanting spectacular wines from those countries without...

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Healthy Dining Guide Lists 15 Carroll Restaurants

Written By Lisa Breslin Fifteen local restaurants that are smoke free and offer healthy foods earned an Award of Excellence and coveted placement in The Healthy Dining Guide, which was released in April by The Partnership for a...

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Bagging the Big Burrito

Written By Sheila Herbst From the outside, La Fiesta looks like one of the many new chain restaurants that have been cropping up around Carroll County. But as soon as you walk through the door you will know that you are about to...

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Classic Thai

Written By Christina Widener The friendliness of the owners and the simple design and functionality of the place are impressive. Combined with the unique Thai aroma, a rich combination of coconut milk, curry, and sautŽed chicken...

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Harry’s Main Street Grille

Written By Donna Engle Not So Much a Restaurant as a Human Resource. When Harry Sirinakis stands in the kitchen of Harry’s Main Street Grille in Westminster, he may be turning hot dogs in the same way his father and his...

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The Precipitously Pervasive Pomegranate

Written By Patricia Bianca The juice of the pomegranate is the main ingredient in actress Charlize Theron’s favorite cocktail; the flavor of the exotic, globular fruit has appeared in almost 300 different products this year...

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In Search of the Ultimate Thanksgiving Pie

Written By Cari Pierce THERE’S JUST SOMETHING ABOUT A PIE. Choosing a favorite Thanksgiving pastry is surely a matter of taste — and for some, of tradition. Pumpkin pie is a likely preference. So, too, are pecan and apple....

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